Crust:
2 2/3 cups pretzel sticks, finely chopped
3 Tbsp. sugar
3/4 cup margarine
Cream sugar and butter together. Add pretzels. Press into a 9X13 dish.
Bake at 350 degrees for 10 minutes. Let cool.
Middle Layer:
1 9 oz. cool whip
1 cup sugar
1 8 oz. cream cheese, softened
Mix together and spread on cooled crust.
Top Layer:
1 6 oz. package strawberry jello
2 cups boiling water
1 pint frozen strawberries, thawed
Dissolve jello in water. Chill until partially set. Add strawberries. Pour on top and chill until firm.
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